The foodie in me is Peruvian.
I had the opportunity to visit my parents in Peru a couple weeks ago. I was brought back to my culinary roots. I was reminded anew that there is no better flavor than the “sazon” that is masterfully concocted in a Peruvian kitchen.
Chifa - Peruvian Asian Fusion
Cilantro Rice with Calamari
Ceviche
Comida Criolla (Medley of Peruvian dishes) - Arroz con mariscos, papa a la huancaina, tamal verde, lomo saltado.
Seafood Buffet - ceviche mixto, causa con camaron, conchitas a la chalaca, sushi
Seafood Buffet - papa con camaron, pescado enrollado con esparago blanco, chicharon de pulpo, arroz con mariscos
Provecho!
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